Hey, This is Amelia Ava. I'm the Owner at natureleafkitchen.com. My Favorite things to do consist of hiking, and making Jerky.This blog is a place...
Minced meat is a widely used ingredient in cooking. And with the best electric meat grinder, you can grind whole pieces of meat without tiring. A nice advantage in terms of quality, practicality, and… savings.
In this blog post, we will review some of the best models available and give you a buying guide to help you choose the one that is best for you.
Meat grinders are a great addition to any kitchen, and they can save you a lot of time and money. Not only are they great for grinding meat, but they can also be used to grind vegetables, fruits, and even nuts!
What is the Best Electric Meat Grinder?
When looking for a meat grinder of this type, it is customary to carefully evaluate the technical characteristics, which can vary significantly from one model to another.
In order not to waste time (and energy), you can evaluate the purchase using the online sales service. Here you can find a wide range of branded proposals, at the lowest price.
Which one to choose? On the web, there is certainly the right solution for you, both professional and entry-level. The brands on the market are numerous, such as KitchenAid, STX, or Cuisinart.
OUR TOP PICKS: THE BEST ELECTRIC MEAT GRINDER
KitchenAid (KSM2 VSGA) Food Meat Grinder
- Works with all KitchenAid® Stand Mixers
- Five Tools for a Variety of Ground Meats
- Larger Tray for Larger Batches
- Built to Pre-Chill for Easier Grinding
STX Turboforce 3000 Heavy Duty 5-In-1 Powerful Size #12 Electric Meat Grinder
- Durable and sturdy construction.
- Easy to assemble, operate and disassemble.
- Higher level of grinding efficiency and capacity.
- Handy and lightweight.
Cuisinart Electric Meat Grinder
- Moderate weighted product
- High-quality aluminum stainless steel body and plunger
- Different cutting plate option
- 2 style attachment pieces
Below we present the best electric meat mincers :
KitchenAid (KSM2 VSGA) Food Meat Grinder
The KitchenAid Food Meat Grinder Salad Vegetable Slicer Shredder Stand Mixer Attachment Set is a great option for those who are looking for an all-in-one meat grinder and kitchen accessory set. This set comes with a food grinder, salad shredder, vegetable slicer, and even a stand mixer attachment!
The food grinder is made of high-quality stainless steel and it comes with three different grinding plates for coarse, medium, or fine grinds. It also has a sausage stuffing funnel for making your own sausages at home.
The salad shredder can be used to shred cabbage, carrots, potatoes, and other vegetables quickly and easily. The vegetable slicer is great for slicing cucumbers, tomatoes, zucchini, and more. It comes with four different slicing blades to give you a variety of different thickness options.
The stand mixer attachment allows you to attach the meat grinder directly to your KitchenAid stand mixer for even easier use.
What’s in the box?
Model (KSM2VSGA) includes:
- (1) Metal food grinder.
- (1) Removable Food tray.
- (1) Fine grinding plate.
- (1) Medium grinding plate.
- (1) Coarse grinding plate.
- (1) Cleaning brush.
- (1) Food pusher.
- (2) Sausage stuffer tubes.
- (1) Sausage stuffer plate.
- Works with all KitchenAid® Stand Mixers: Connect to any household KitchenAid® Stand Mixer* power hub and use the power of the motor to run the metal food grinder attachment. (*sold separately)
- Five Tools for a Variety of Ground Meats: The possibilities for creating fresh, inventive foods are endless with the included fine, medium and coarse grinding plates and two sausage stuffer tubes.
- Larger Tray for Larger Batches: The larger food tray* allows you to process more ingredients in one batch, cutting down on food prep time. *Compared to the FGA model.
- Built to Pre-Chill for Easier Grinding: Pre-chill the grinder in the refrigerator or freezer to maintain a cold grinding temperature for a neat and clean grind every time.
- Convenient Storage: The KitchenAid® Metal Food Grinder is packed and organised inside its own storage case, designed for easy storage and quick access.
- Easy Clean Up: All blades and plates are dishwasher safe on the top rack. Wipe attachment housing clean with damp cloth.
STX Turboforce 3000 Heavy Duty 5-In-1 Powerful Size #12 Electric Meat Grinder
The STX Turboforce 3000 Heavy Duty Size #12 Electric Meat Grinder is a great option for those who are looking for a powerful and durable meat grinder. This model comes with five different grinding plates for coarse, medium, fine, and extra-fine grinds.
It also has three different sausage stuffing funnels and a Kubbe attachment for making traditional Iraqi kibbeh. The meat grinder is made of heavy-duty stainless steel and it has a powerful motor that can handle even the toughest jobs. It also comes with a one-year warranty from the manufacturer.
If you are looking for an all-in-one meat grinder and kitchen accessory set, the KitchenAid Food Meat Grinder Salad Vegetable Slicer Shredder Stand Mixer Attachment Set is a great option. This set comes with a food grinder, salad shredder, vegetable slicer, and even a stand mixer attachment!
- A Size #12 Grinding Head (not a smaller Size #5 or Size #8 like most kitchen grinders) and Meat Pan manufactured with 100% Polished Food Grade Cast Aluminium.
- Kibbeh Attachment.
- Owner’s Manual featuring Tips for Successful Meat Grinding.
- Voltage: 110/120 Volts – 60 Hz.
- Locked Motor Wattage: 3000 Watts of Peak Output Power.
- Load Wattage: 600 Watts Under No Load and normally between 800 Watts and 1200 Watts Under a Load.
- Grinds 175 to 225 Lbs of Meat Per Hour on High Speed.
- Grinds 110 to 140 Lbs of Meat Per Hour on Low Speed.
- 3 Speed Switch System – High, Low, and Reverse.
- 1 Stop and Reset Switch.
- Dimensions of Unit – Set Up – 19.0 Inches Front to Back by 8.0 Inches Wide by 14.0 Inches High.
- Weight of Unit: 12 Lbs.
- Weight of Unit Boxed for Shipping: 13 Lbs.
The Turboforce 3000 is a Heavy Duty 1200 Maximum Watt Electric Meat Grinder and it Grinds between 320 and 360 Lbs of Meat per Hour Depending on the Size of the Grinding Plate used and the Type of Meat being ground. This is a Size #12 Meat Grinder and also Features 3 speeds (High, Low, Reverse) and a Circuit Breaker for Safety.
Read This Post: Choosing The Right Meat Grinder Plate Size.
Please read this: Do not grind Animal Tendons, Vegetables, Plants, Nuts, or Fruits with this grinder. This is a “Heavy Duty” Household Meat Grinder and is Not Intended For Commercial Use.
Cuisinart Electric Meat Grinder
The Cuisinart Electric Meat Grinder is a great budget option for those who are looking for a quality meat grinder. This model comes with a three-year warranty from the manufacturer and it is made of durable stainless steel.
It has a powerful motor that can handle even the toughest jobs. It also comes with three different grinding plates for coarse, medium, or fine grinds. The meat grinder is easy to assemble and is easy to use. It is also dishwasher safe for quick and easy cleanup.
- Grinds a wide variety of meats, including beef, chicken, turkey, venison and more.
- Powerful 300-watt motor grinds up to 3 pounds of meat per minute.
- Features two metal cutting plates for varying degrees of thickness: medium and coarse.
- Includes two sausage attachments for making breakfast links and regular sausages.
- On/off switch for simple operation.
- Pusher with accessory storage.
- Reverse function releases clogged foods to ensure smooth operation.
- Brushed stainless steel housing is durable and looks great.
- Limited 3-year warranty.
How does the electric meat grinder work?
A meat grinder is a tool that has remote origins, used in the past by our ancestors through manual cranks.
Today, with the arrival of technology, it is a professional tool, one of the most widely used within the food industries and in professional laboratories that produce salami and mortadella.
It consists of three parts:
The central body: which makes up the whole structure of the instrument and which houses the action engine, while on one side it has an inlet head for the meat to be minced, and on the other side an outlet mouth;
The auger: inside the central body we find the auger, which is the operating motor of the meat grinder. It pivots with the motor, so as to turn forward and allow the pressure of the meat towards the blades and plates; based on the power with which the meat grinder operates, the speed with which the food is minced is decided;
The perforated plate: it is a plate made up of holes, which decide the thickness of the meat once it has been minced; for most meat mincers it can be interchangeable.
READ MORE: How does a meat grinder work?
Choosing the Best Electric Meat Grinder: The Factors to Consider
To date, the market offers numerous choices: from the less professional ones also for amateur use, composed for the most part of plastic and with a single perforated plate of a single size, to the more professional/semi-professional ones used by experts, composed of numerous accessories with different models of the perforated plate that allow you to mince not only meat but also other types of food with different sizes.
The main feature that differentiates the various models on the market is certainly that of the materials that make up the instrument. The most recent models are in stainless steel: a material that is certainly much more hygienic, because it is easy to clean, difficult to wear out, and long-lasting.
Another equally important factor is certainly the power of the engine, which conforms to your needs. There is talk of power between 900 – 1000 W for home appliances.
These features might scare you but unless you use the meat grinder every day, your bill will be reduced to the bone.
The first question that must be asked before going to buy it is: what use will be made of the meat grinder and why do you want to buy it; depending on the quantity and quality of the product you intend to receive from your meat grinder, you can choose a larger or smaller model, more performing or less professional.
Clearly, the difficulty of choosing the right model lies in understanding what the daily work we want to entrust to the equipment is. Generally, a model of 800 watts of power allows us to quickly and easily mince different types of meat even with numerous ribs.
The benefit of purchasing a complete product is that, even if at a higher cost, numerous accessories and functions are available in a single appliance, without using additional appliances. For example, a multifunctional meat grinder has a grater function that allows us to chop cheese, bread or other types of food easily, without damaging the product.
On the other hand, when you want to buy a semi-professional or mid-range model, among the elements to be evaluated there is also of the space available in your rooms to be able to place it. The models of this range in fact, for the most part, are quite bulky and require a lot of space, especially for accessories and cables which, even if small in size, require space.
A fundamental characteristic of the use of these models is also the stability during use; in fact, excellent adherence to the work table is required, to avoid accidents during use.
READ MORE: BEST MEAT GRINDER IN 2022.
Another important feature to consider when purchasing a meat grinder is the ease of assembly and disassembly of the machinery and of the various objects connected to it; reading the instruction booklet carefully is one of the activities that can make the arrangement of the machine easier.
Who usually buys an electric meat grinder, feels the need to use another appliance, that is the vacuum machine. The latter is a very useful and efficient device to better preserve the meat once it has been processed by the meat grinder.
Another element to take into consideration that is often forgotten is maintenance; the simplicity with which this is carried out is very important because it allows with little difficulty to keep the appliance in perfect condition in order to allow it to last for a long time. The metal components must be cleaned periodically after each use and sterilized, in order to avoid food residues inside and to maintain a perfect hygienic condition.
Quick Guide to Cleaning the Electric Meat Grinder
We all know that one of the most boring things after cooking is cleaning your machine, but it’s still essential to avoid poor hygiene issues.
The meat mincer in particular requires particular attention for cleaning: if you leave the meat there without cleaning it properly, it is very likely that mould or bacteria are created which can transfer to the food which will then be subsequently processed by the machine.
The best choice, when it comes to materials that are easy to clean, is stainless steel again. Some models are composed of removable blades and dies, which in some cases can also be inserted inside the dishwasher, making the cleaning process even easier.
READ MORE: HOW TO CLEAN A MEAT GRINDER?
1. Can a meat grinder grind bones?
Some meat grinders are able to grind bones, while others are not. Be sure to check the specifications of the grinder before purchasing to make sure it can handle the type of grinding you need. If you need to grind bones, be sure to select a meat grinder that is specifically designed for that purpose.
2. Which cuts of meat are best for grinding?
The best cuts of meat for grinding are those that are relatively tough and have a lot of connective tissue. Cuts like beef chuck, pork shoulder, and lamb shanks are ideal for grinding. Avoid cuts that are too fatty or marbled, as they will not grind well and may clog the grinder. Also, avoid cuts that are too lean, as they will grind into a dry, crumbly texture.
The best electric meat grinder for your needs will depend on a few factors. First, consider what types of meats you will be grinding and how often you plan to use the grinder. If you only need to grind occasional small batches of meat, a budget-friendly option like the Cuisinart Electric Meat Grinder may be all you need.
For those who plan to use their meat grinder more often or for larger batches of meat, a more powerful and durable option like the STX Turboforce 3000 Heavy Duty Size #12 Electric Meat Grinder would be a better choice.
No matter which electric meat grinder you choose, you will be sure to save time and money by grinding your own meat at home.
Hey, This is Amelia Ava. I'm the Owner at natureleafkitchen.com. My Favorite things to do consist of hiking, and making Jerky.This blog is a place where my team and I share information related kitchen appliances.
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